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Сир з пажитніком 250г

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напівтвердий сир з пажитніком з коров’ячого молока 3 місяці витримки Молодий сир, витриманий близько 3 місяців з пажитніком – один з найбільш вдалих наших експериментів. Насіння рослини, яке також називають шамбалою – популярна в індійській кухні спеція, яка насичує страви приємним горіховим присмаком. Сам сир дуже ніжний, та корисний.

Опис

Склад: Молоко коров’яче незбиране,сіль кухонна, сичужний фермент,закваска молочнокислих бактерій,пажитник 1%.

В 100г продукту : жир 28,5 g,  білок 26,7 g. 363 kkal

Термін придатності не більше30 діб при температурі від 0° до 6°

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